On this episode, we visit a coriander farm in Bando, Ibaraki Prefecture run by Thai-native Satapon Sukhanonchanapa and his wife Sysaath Seginthisack from Laos. In 10 years, what started as a hobby has grown into a highly profitable business. They now make deliveries all the way to Tokyo and its neighboring areas. But success is not without its share of hardships. Join us to find out more. We also meet with Greek-born Anastasios Pappas, a former weightlifter turned manager of a barbell factory in Tokyo.
